Lavazza Club was created to satisfy connoisseurs' palates. Made up of a 100% arabica blend, it is softly, delicately aromatic. It is ideal for brewing with a mocha coffee-pot. Part of the varieties used come from small, selected high ground plantations: particular climatic conditions in those areas and the small-sized plantations provide very high-quality harvests, in every season.
Notes of dry fruits
We classify our coffee into ten different profiles according to their flavour, body and taste. Each profile is the result of our art of blending and roasting that gives a different intensity.
5-7: balanced coffee, rich in flavour.
full flavoured refined aroma
Methods of preparation
Find out how Lavazza’s experts suggest to prepare the perfect coffee with this blend.
An exceptional coffee with an intense flavor and a delicate aroma.
CANDIED ORANGE AND CHOCOLATE
A classic amongst chocolates.
Ideal in combination with Club thanks to the perfect match between their reciprocal aromatic sensations.